University of Kirkuk - College of Veterinary Medicine 
Arabic 
English
Full Name: Ismail Younis Hassan
General Specialization: Animal Production
Subspecialization: Poultry Breeding and Improvement
Academic Title: Assistant Professor
Work Address: University of Kirkuk / College of Veterinary Medicine
Mobile Phone: +9647705121279
Email:
Academic Qualifications:
1. Bachelor's Degree in Agriculture / Department of Animal Production / University of Kirkuk - 2010
2. Master's Degree in Poultry Nutrition / Department of Animal Production / University of Kirkuk - 2017
3. Doctorate in Poultry Breeding and Improvement / Department of Animal Production / University of Kirkuk - 2023
Academic Title Progression:
1. Assistant Lecturer, 2017
2. Lecturer, 2020
3. Assistant Professor, 2023
Postgraduate Studies:
1. Supervising graduate students / Master's = 4
2. Member of postgraduate student discussion committees / Master's Degree = 8
3- Member of Postgraduate/PhD Student Discussion Committees = 1
Published Research: Total published research = 16, classified as follows:
1- Research published in Scopus journals = 9
2- Research published in international journals = 5
3- Research published in local journals = 2
1- Effect of Adding Local Minerals Clay (Meqdadia) to Female Japanese Quail Diets on Production Performance, Egg Quality, and Carcass Traits
2- Effect of Diets Containing Different Levels of Energy, Protein Supplemented with Methionine and Lysine Without Variation in Calorie Value, Protein Ratio Upon ISA BROWN Layer Regarding Hematological, Biochemical, and Internal Organ Weight
3- Influence of Different Levels of Dietary Supplementation, Phytase Enzyme, on Growth Performance, Carcass Traits, and Some Biochemical Parameters of Local Japanese Quail
4- Effects of Matricaria Chamomilla Flower aqueous extract on some hematological, biochemical parameters and carcass traits in local Iraqi rabbits
5-Genetic Correlation of External and Internal Egg Quality Traits in White Japanese Quail
6-Using the principal component analysis of body weight in three genetic groups of Japanese quail
7-The effect of genetic line and gender on the body weight and carcass components by using Japanese quail
8-Using of molecular genetics techniques in poultry breeding: Subject review
9-Use of probiotic, prebiotic and synbiotic in poultry nutrition: A review
10-Genetic Polymorphism of Estrogen Receptor Alpha Gene (ESRα) and Its Effect on Production and Biochemical Traits of White Quails
11-Heritability and Genetic Correlation Between Productive and Biochemical Traits of White Japanese Quail
12-Using of Two Types of Powder Tea in Quail Diets with Probiotic to grow performance and Carcass Traits
13-Alleviating Heat Stress by Adding Vitamin C and Different Levels of Clove Powder and Its Effect on Productive and Physiological Traits
14-Selection for Egg Mass and it’s Effected on Productive Traits of Japanese Quail
15-The Correlation between Egg Internal Components and Egg Dimensions Detected by Using Image Processing in Japanese quail
